English Menu

STARTERS

Chicken Liver Bruschetta

Truffle and Pecorino Cheese Pie

Sheep Cheeses with Raisin, Pears and Honey

Mixed Tuscan Starter (Cold cuts, Cheeses, Bruschetta)

 

HANDMADE GNOCCHI AND PASTA

“Maltagliati” with Veal Sauce (squared fresh pasta)

Gnocchi with Cheese and Black Pepper

Tagliatelle with Duck Sauce

“Pici” Fornace (Tuscan Spaghetti with Bread and Bacon)

 

MAIN COURSES (all served with roasted Patatoes and Grilled Vegetables)

Braised Beef with Chianti Wine Sauce

Pork Tenderloin with Apples

Boar Stew

“Tagliata” Grilled Beef with Rosemary

“Tagliata” Grilled Beef with Parmesan Cheese and Rocket Salad

T-Bone Steak

 

SALADS AND VEGETABLES

Mixed Grilled Vegetables

Mixed Salad

Mixed Salad with Thuna, Olives, Corn and Tomatoes

 

PIZZAS  (Take-away available)

Margherita

Spicy Salami

4 Seasons

Vegetarian

As you like it!

 

DESSERTS

Nutella Cheesecake

Tiramisù

Cantucci and Vinsanto (Tuscan almond cookies and sweet Wine)

Dark Chocolate Pie

Sweet Wine Pannacotta

Enjoy!